Hello guys today we were told to bring a carrot
because our material today is carving. Before start carving our product like
the previous day, so we finish the product then we will continue to start
carving today. After we finished our
product for carving, I had seen a number of references from youtube on how to
make carving and previously I had also studied carving during training because
of my section for 2 months in a cold kitchen.
Today I made carving with rose motifs and other
flowers, before we were told to bring carving knives and carrots respectively
so we didn't scramble to use knives because we already had each one. Carving is one of the art of carving.
The fruits most often used for carving are watermelons, melons, papaya,
tomatoes, carrots and many others. Knives that are commonly used for carving
are long, pointed.
The results of the carving that we made earlier were
collected in one container and then photographed and shown to the teaching
lecturer, and we photographed the results of the carving to be included in each
blog. After carving is complete we clean the
remnants of carrot carvings which are rather small carved and we clean the area
of our area that was used to make the carving earlier, after that we prepared
to go home
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